Technical data:
Tilapia Starter 38/8
Nutritional analysis
Raw Protein: | 38.0 % | Vitamin A: | 10000 IE/kg | |
Raw Fat: | 8.0 % | Vitamin D3: | 1330 IE/kg | |
Crude Fibre: | 2.9 % | Vitamin E: | 133 mg/kg | |
Raw Ash: | 6.5 % | Vitamin C: | 133 mg/kg | |
Copper-II-sulphate pentahydrate/copper: | 1.7 mg/kg | |||
Phosphorous, total: | 0.60 % | Gross Energy: | 18.6 MJ/kg | |
Calcium: | 6.5 g/kg | Digestible Energy: | 16.6 MJ/kg | |
Sodium: | 1.5 g/kg | Metabolisable Energy: | 14.8 MJ/kg |
Composition
Soy meal (produced with genetically modified soybeans) - corn gluten - wheat-flour - peas - toasted soya (produced with genetically modified soybeans) - wheat - product from Corynebacterium glutamicum rich in protein - vegetable oil and fat (produced with genetically modified soybeans) - fish meal - corn gluten feed - fish oil - calcium carbonate - sodium chloride
Additifs
Vitamins | Vitamin E-RRR-alpha-tocopherol acetate (3a700): 130 mg/kg; Vitamin D3 (3a671): 1300 IE/kg; Vitamin A (3a672a): 10000 IE/kg; Vitamin C (3a312): 130 mg/kg |
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Trace elements | Copper(II)sulphat pentahydrate - Copper (3b405): 1,7 mg/kg; Ferrous (II) sulphate monohydrate - Iron (3b103): 66 mg/kg; Zinc sulphate monohydrate - Zinc (3b605): 20 mg/kg; Manganous (II) sulfate, monohydrate - Manganese (3b503): 10 mg/kg; Sodium selenit - Selenium (3b801): 0.17 mg/kg |
Preservatives | Citric acid (1a330): 50 mg/kg |
Antioxidants | Butylated hydroxytoluene (E321): 42 mg/kg; Propyl gallate (E310): 49 mg/kg; Tocopherol rich extracts from vegetable oils (1b306(i)): 25 mg/kg |
Instructions for use
Store cool and dry. Feed according to nutritional needs, do not overfeed
Sizes and packaging
Tilapia Starter 38/8 is available in bags of 15.0 kg in the following sizes:
Article number | Article | Size |
---|---|---|
600076 | Tilapia Starter 38/8 | 2mm |
Shelf life
This product is manufactured 12 months before the expiry date as mentioned on the label.
Usage
Contains fishmeal - cannot be fed to ruminants The simultaneous use of different organic acids or their salts is contraindicated where one or more of them is used at or near the maximum permitted content.
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