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Technical data:
Koi Capsanthine

Nutritional analysis

Raw Protein:50.0 % Vitamin A:22500 IE/kg
Raw Fat:10.0 %Vitamin D3:3000 IE/kg
Crude Fibre:2.1 %Vitamin E:600 mg/kg
Raw Ash:7.8 %Vitamin C:675 mg/kg
Copper-II-sulphate pentahydrate/copper:2.5 mg/kg
Phosphorous, total:0.81 %Gross Energy:19.6 MJ/kg
Calcium:8.0 g/kgDigestible Energy:17.8 MJ/kg
Sodium:2.7 g/kgMetabolisable Energy:15.4 MJ/kg


Cereals - fish and other aquatic animals - land animal products - other seeds and fruits - products and by-products obtained by fermentation using micro-organisms - minerals - other plants and algae


VitaminesVitamin E-RRR-alpha-tocopherol acetate (3a700): 600 mg/kg; Vitamin D3 (3a671): 3000 IE/kg; Vitamin A (3a672a): 22500 IE/kg; Vitamin C (3a312): 650 mg/kg
Trace elementsCopper(II)sulphat pentahydrate - Copper (3b405): 2,5 mg/kg; Ferrous (II) sulphate monohydrate - Iron (3b103): 100 mg/kg; Zinc sulphate monohydrate - Zinc (3b605): 30 mg/kg; Manganous (II) sulfate, monohydrate - Manganese (3b503): 15 mg/kg; Sodium selenit - Selenium (3b801): 0.25 mg/kg
AntioxidantsContains EU permitted antioxidants
Colouring matters including pigmentsContains EU permitted colorants
Binding agentsnatrolite-phonolite (E566): 10 g/kg

Instructions for use

Store cool and dry. Feed according to nutritional needs, do not overfeed

Sizes and packaging

Koi Capsanthine is available in bags of 15.0 kg in the following sizes:

Article numberArticleSize
600045Koi Capsanthine6,0 mm
600444Koi Capsanthine2.0 mm

Shelf life

This product is manufactured 12 months before the expiry date as mentioned on the label.


Contains bloodproducts - cannot be fed to ruminants


Koi Capsanthine 3.0mm detail